University of Wisconsin-Madison Libraries

Cookbooks

This tag is associated with 3 posts
September 24, 2013

Foodie Fun at the Steenbock Library

Steenbock Library hosted a great party this past Friday that not only showed off their extensive cookbook collection, but also treated guests to good food and a fascinating talk. This foodie party included a demo from Chef Kevin Appleton of how to easily make delicious vegan and gluten-free spring rolls, cream puffs made by Debra [...]

September 12, 2013

Wisconsin’s Rich Food Heritage: Exploring the Steenbock Library Cookbook Collection

It’s harvest time, so let’s celebrate Wisconsin’s wonderful food heritage with cookbooks, food tastings, and a talk by culinary historian Traci Nathans-Kelly, who teaches at UW–Madison and Cornell University Wisconsin’s Rich Food Heritage: Exploring the Steenbock Library Cookbook Collection will take place Friday, September 20th in two parts: From 5:30–7:00 p.m. in Steenbock Library: Browse [...]

October 5, 2012

Photos of Literary Feasts

A Tumblr by photographer Dinah Fried depicts famous literary food scenes – from On the Road to Alice in Wonderland. Do Fried’s photos have you hankering for some literary feasts? The UW-Madison Libraries have a lot of cookbooks with recipes inspired by literature! Here’s a sample from the shelves: Pease Porridge Hot: a Mother Goose [...]

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